Showing posts with label christmas gifts. Show all posts
Showing posts with label christmas gifts. Show all posts

Friday, October 12, 2012

Bottle of wine - great gift for any occasion


To give wine is an idea that is never wrong. The choice depends on, to whom the gift is made and what occasion. Is it for a wedding, engagement, Christmas wine gifts etc. At first, you must determine what response should cause the gift.
Want to make happy people? Or to surprise and perhaps create a good impression? Whatever the case, the most important thing is to give away a good quality wine, not to get the opposite effect and instead of applause, cause offense. 
 
When we select wine for man, the choice is easy. Some think that men do not like sweet wine, but actually, most of the men (no matter they don't admit it) like such wines. If it is a close friend, surely you know what he likes. However, if the gift is for your boss, the job is much more complicated. The wine must be from a good harvest, but neither very expensive nor cheap. You need to find a happy medium. 



If you give away wine to a woman, the question is even easier. You can safely buy champagne or a lightly sparkling wine. Some women appreciate good wine, they love red and white wine.
For the beloved woman – here, the things come to slightly hypocrisy - it depends what effect you want to achieve, and if you hope the lady to drink of the wine that evening, you can prepare something that will act as an aphrodisiac, for example heavy red wine.
In any case, the wine is a great choice for a gift, which must be served with lots of love and smiles. 

 

Thursday, October 4, 2012

Show Attention With Wine gifts

If you're wondering what to give to your close friend, relative, colleague etc, no matter what the occasion is, wine is the perfect gift for everyone. 

Wine gifts are a classic and an elegant and beautiful way to show attention to someone.
Moderate consumption of red wine is a true elixir of youth and beauty.
It contains some ingredients that are very beneficial for the body. Prevents cardiovascular disease, cancer and others.

The people who regularly consume red wine in moderate amounts (a cup or two a day) the risk of heart disease and early death is smaller.
 
The wine reduces the risk of heart attack by 40 percent and the risk of cerebral thrombosis by 25%. The specialists suggest that the consumption of wine has a beneficial effects due to restorative, combined powerful antioxidant that reduces by 40% the risk of cardiovascular disease.
 
According to a study by Dutch researchers, the wine significantly increases life expectancy. People who drink a glass of wine a day will live 3.8 years longer than those who do not consume.
 
The wine reduces memory problems and even prevent Alzheimer's disease in the ratio 80%. This is because it prevents inflammation of blood vessels. Moderate consumption of red wine reduces by 60% the risk of lung cancer in men, according to a report published by the American Association for Cancer Research.
The wine has a protective effect for women, which is against ovarian cancer.

 

Monday, October 1, 2012

Right Champagne or Champagne Gift

Today we will talk about the good champagne and we'll give you some suggestions and tips about how to choose the right champagne or champagne gift. First, one clarification - the popular name "champagne" for sparkling wines, in some places (countries) is wrong. First - champagne are called only wines from the Champagne region in France.
Second - the so-called champagne is made in a complex and time-consuming classical technology, which after some maturing of the wine is added sugar and it ferments for a second time in the bottle, it is naturally aerated, multiple procedures are performed, rotation of the bottles from different angles, cooling to clear etc. The complex operations make the best wines of champagne as "Dom Perignon."
Short dictionary of the inscriptions on the label:
  • Dry - (English)
  • Semi dry - (English)
  • Sec - (French)
  • Trocken - (German)
  • Dolce - (Italian)
  • Prosecco – (Italian)
Brut - dry (the term for "dry" is used specifically for sparkling wines). As dry wines are defined, low sugar content (up to 5 g per liter). The more sugar content (grape or additionally inserted) in a wine, it is called semi-dry, semi-sweet, sweet.

Top 5 world champagnes:

  • Louis Roederer's Cristal Champagne - One of the best sparkling wines with resistant golden color with shimmering green light flashes and incredibly enjoyable active bubbles. Very beautiful, delicate nose, starting with dominant aromas of fresh almonds and sweet smell of flowers, revealing the beautiful shade of juicy peaches, white chocolate, caramel and toasted hazelnuts lightly dusted. The taste is full and sensual, caressing the lips.

     
  • Dom Perignon - Nose: One of the best sparkling wines with resistant golden color. This wine is full of life, with a fresh nose that dances through a spiral of aromas, blending hints of angelica, dried flowers, pineapple, coconut, cinnamon, cocoa and tobacco . Palate: With fullness in the mouth, it is earthy, smoky, the pearl complexity rises to the surface, highlighted by the spirited warmth of peppery spice. The sensation of intensity develops and melts into a deep, bright heart, fruity, exotic maturity and a slight touch of anise.
  • Krug - One of the exceptionally greatest drinks. Perhaps the biggest name in Champagne, which produces big, rich wines can live for many years in the bottle. The composition of this legendary cuvee is stunning - a mosaic of flavors, a blend of three grape varieties picked from set 20 to 25 years old Cru vineyards that form complex cuvĂ©e from 6 to 10 different crops - Grand Cuvee.
    Henri Krug: "Krug Grand Cuvee is as a symphony, a composition where all the instruments play together, accompanied each other in total harmony"
  • Pommery - Color: Gold with shades of green almond
    Nose: Games and delicate aromas of acacia and lime
    Taste: Soft Fruit, with long flavors tsvezhi
    Very delicate and fresh champagne, suitable for summer aperitif to Gryuyer, Comte Guzher accompanied with carrot sticks and radish, ham or seafood.
  • Veuve Clicquot - Veuve Clicquot Yellow Label - With vivid and provocative style, Veuve Clicquot Yellow Label filled with thrill vibrant life full of elegance, presumption and passion. Yellow Label looks beautiful: golden-yellow, with a foaming necklace of tiny bubbles. With so pleasant aroma: initially reminiscent of white fruits and raisins, then vanilla, and finally - a toasted muffin. Note the good balance between the fruity aromas coming from the grape varieties and the warm aroma produced by aging in bottle. The first sip supplies all the freshness and forcefulness so typical of Yellow Label with a symphony of fruit flavors. This constant power to delight makes it ideal as an aperitif, and perfect champagne with which to enjoy seafood or fish. 

    - Veuve Clicquot – La Grande Dame - La Grande Dame is the ultimate expression of the search for perfection by Madame Clicquot . It is made only in exceptional years. Grapes of eight of the top-ranking Grands Crus. Matures in the wine cellar over six years. Incarnation of the style of Veuve Clicquot, rich, golden and shining color, accentuated by a fine effervescence. Sweet and precious scents. Rich, fruity taste. Infinitely deep and silky texture. Clean and endless finish.

 

 Choose the right Wine Gifts | Dom Perignon - facts and myths



Wednesday, September 26, 2012

How started the history with the champagne?

At the beginning winemakers were surprised by the unexpected and unpredictable carbonation of their wines after bottling, and in many cases endured total loss due to the bursting of the bottles. Studying and controlling this process took many years. We now know, that this was so because of the cold climate of the region and the early advanced winters. Because of the low temperature fermentation process stopped, the wine was bottled and left to mature. And because of render fermentation, wine bottles still had sugar and wine yeast. With the arrival of spring and warmer temperatures, the yeast comes back to life and began to eat sugars (ie begins secondary fermentation). We know that carbon dioxide in the process of fermentation is released. Because of the fact that the process runs in the bottle, that's why carbon dioxide is collected there. The bottles were from normal glass and were not designed to endure the high pressure, so they exploded, and often were injured and even killed people.


 
But let us return to Dom Perignon. It was found that he was responsible for wine production in Hartville's Abbey near Epernay at the end of the 17th century. Undoubtedly had an exceptional talent and has systematized and refined the making of the familiar red wine. Careful harvesting, quickly pressing the grapes, as well as the mixing of wines from different vineyards - this was a precedent for its time and practice for Dom Perignon. He managed to get white wine suitable for aging with very good quality. Unfortunately for him and his assistants the bubbles in wine were a sign of poor quality.
The champagne, to become synonym of sparkling, took another two centuries. In the early 19th century, the British managed to produce extremely strong bottle that can withstand high pressure and at about that time arrived the first cork from Spain. Because the bubbles in champagne, the alcohol in it connected faster with blood and creates a festive and euphoric feeling, that quickly made fashionable drink among the English and the French aristocracy.
Techniques for the making of champagne were perfected, but not without the financial support of the big retailers at this time. The process became more predictable, and the losses from the exploded bottlels, smaller.

Types of champagne:
  • Blanc de noris - wine (translated as white from red) made only from red grapes - Pinot Noir and Pinot Munich
  • Brut - dry wine with a sugar content of less than 15 g / l
  • Extra Brut - sugar content from 0 to 6 g / l
  • Sec - sugar content of 17 to 35 g / l, which means semidry
  • Demi sec - sugar content of 33 to 50 g / l
  • Doux - sweet


Benefits of champagne

Consumption of champagne can give you pleasure and make you feel pretty good. This in itself is no small benefit, but champagne wines are hiding many more advantages. Research specialists proved that champagne helps the heart, reducing the risk of disease like Alzheimer's disease. Exquisite drinks, lowers cholesterol and protects from stroke, improves heart activity and circulation. It is believed that most antioxidants are found in the pink champagne.
It has been proven that daily consumption of champagne, has no harm, 1-2 times daily. In general, alcoholic drinks are high-calorie, but one cup of the beverage contains only 91 calories. The diet should be balanced and healthy mix of different food groups. It is advisable for women not to consume more than 2 small glasses a day.
That's why we suggest you to try some very nice and good quality champagne, with which you can also make an amazing Christmas champagne gift
.